Special Events

The ROOT Cafe "Canning Kitchen" Summer Workshop

When: Tue., July 6, 6:30-8:30 p.m., Tue., July 13, 6:30-8:30 p.m., Tue., July 20, 6:30-8:30 p.m., Tue., Aug. 3, 6:30-8:30 p.m., Tue., Aug. 10, 6:30-8:30 p.m., Tue., Aug. 17, 6:30-8:30 p.m., Tue., Aug. 31, 6:30-8:30 p.m., Tue., Sept. 7, 6:30-8:30 p.m. and Tue., Sept. 14, 6:30-8:30 p.m. 2010

ROOT's third annual summer series of food preservation workshops.

Price: $10

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