Hours: 11 a.m.-9 p.m. Mon., 11 a.m.-9 p.m. Thu.-Sat., 10 a.m.-7 p.m. Sun.
For a limited time, annual subscribers receive a special cultural package:
Farm to table full-service restaurant and market serves
homemade breads and pastries, cured meats, gourmet cheeses, salads, homemade pasta and more, dine in or take out.
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