by Kat Robinson
Starting tomorrow and rolling through Sunday, Eureka Springs celebrates the art of palate-pleasing with the Eureka Springs Food and Wine Festival. The annual event at ten area establishments pairs up fantastic foods and winsome wines for an epicurean experience. One wonders what sort of wine will accompany selections like Cafe Soleil's Pumpkin Ravioli with Maple Sage Sauce (pictured above with housemade olive bread). Tickets aren't necessary. Pairings and other information are available at the festival website, or by calling (866) 363-9976.