Whatcha Grillin/Smokin?- UPDATE | Rock Candy

Whatcha Grillin/Smokin?- UPDATE

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I promise I'll stop beating this BBQ theme to death with this post, but I'm curious about your food choices for the Fourth.  Seriously- I'm going grocery shopping and I need some ideas.   

And now for no good reason at all- a picture of BBQ sauce.  Who knows where its from?

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Back to topic.  Whatcha grillin/smokin this year?  Ribs?  Brisket?  Chicken?

Technique and recipes are always appreciated.

Update- We went with the Chicken.  The whole Chicken.

With a bit of Arkansas seasoning.

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And Zucchini from the River Market-

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From the ArkTimes store

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