by Max Brantley
David Simmons, who goes by the 'net handle hubcapburger, sends a fine photo of another local taste treat. Yeah, boy. He writes:
It's the Loaded Baked Potato with Pulled Chicken at the Whole Hog Cafe. It is their newest menu offering and a definite winner. The baked potato is massive and overflowing with sour cream, chives, bacon bits, and shredded cheese. As usual, the service was speedy and if I remember correctly the food was around $6. Worth every penny and then some. My personal favorite is the No. 2 sauce from their sauce six-pack.