HOLD THE WORMS: Or not, if you choose.
was on hand for the annual preview of what's new in the Arkansas State Fair
midway deep-fat fryers this year and has the full rundown on the Fair food lineup, with pictures, on her Tie Dye Travels website.
Pizza with worms
? I think I'll pass. Bacon-wrapped corn
? More like it. Thanksgiving tacos
— turkey, dressing
and cranberry sauce rolled up in a tortilla? You tell me. Hot cinnamon rolls a la mode
? Definite maybe.
The State Fair opens at 4 p.m. today,
a day earlier than in the past. It runs through Oct. 22.
OLD FAVORITE: The fry bread taco is back.