Hillcrest Artisan Meats
offers locally-sourced, natural and organic meats along with charcuterie products — a fancy French way of saying curing, salting, and smoking meat. And it’s delicious. If you don’t believe us, try it for yourself and grab some of H.A.M.’s Duck Ham, a house-cured and smoked duck ham with balsamic cipollini onions, arugula, and aioli. Give it a shot with a quarter pound or go big with a full pound. Starting at $11.
Buy more beautiful, handmade, quality products by Arkansas artists at ArtisanArkansas.com, a venture by the
Arkansas Times and Bourbon & Boots