To a healthier state | Arkansas Blog

To a healthier state

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In the spirit of the health-focused legislative session: A New York Times report on a recipe sweeping the Internet. You take two pounds of bacon and use it to lace up a torpedo-shaped gut bomb stuffed with two pounds of sausage. It's slathered with BBQ sauce and smoked.

I think a dollar tax for each one of these "Bacon Explosions" sold in Arkansas would be about right. Proceeds to UAMS heart clinic, naturally. Would Petit Jean Meats lobby against it?

From the ArkTimes store

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