by Max Brantley
An open line for you. For me, in fond memory of my dad, Sunday evening blueberry pancakes. (Did just about everybody have a father whose sole kitchen contribution was pancakes, along with incinerating red meat on a grill? R.I.P. ,Waddy. And I guess I've slighted your culinary skills. How could I forget chili Frito pie?)
Speaking of food, my favorite topic after The Huckster's desk story: Has anybody been to Cantina Laredo? I went for brunch today and put a little something on Eat Arkansas about the visit.