Open line | Arkansas Blog

Open line

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Here's your chance to shine with an open line. I'm cooking. As I mentioned on Eat Arkansas, we're serving ham, slaw, squash, tomatoes, rolls and various desserts to 15 or so relatives tonight. Included is Elvis' favorite pound cake recipe, pictured here fresh from the oven, topped with about six quarts of Hardin Farms strawberries.

From the ArkTimes store

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